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Alu Bhurta

Cuisine: Indian

Ingredients

  • 4 Medium Potatoes
  • 1 Onion
  • 2 Green Chili
  • 1 tsp Mustard Oil
  • To Taste Salt
  • 1 Lime Juiced

Instructions

  • Boil, peel, and mash the potatoes.
  • Add chopped onion and green chilies.
  • Mix well and thru, and stir in mustard oil.
  • Add salt and lime juice to taste.